Monday, March 12, 2012

A Crime in My Kitchen

I am so glad I halved the following recipe. So is my budget, so I won't be stuck buying all new pants after eating them all.
Peanut Butter Balls
2 cups creamy peanut butter
1/2 cup butter
4 cups powdered sugar
3 cups Rice Krispies
2-4 cups chocolate chips
Melt peanut butter and butter in a saucepan. In a large bowl, mix Rice Krispies and powdered sugar well. Pour peanut butter mixture over and stir thoroughly. Roll into 1-inch balls and refrigerate until firm. Melt chocolate. Dip the peanut butter balls in the chocolate and refrigerate until set.
Half the recipe, using a tablespoon cookie scoop to make the balls, resulted in 20. I also used a whole package of chocolate chips.
Yum.
That is all.

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